Knorr Skillet Steak

Total Time: 15 minutes
Serves: 4
Knorr Skillet Steak
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Ingredients:

  • 1 Tbsp. Knorr® Beef flavor Bouillon
  • 1 lb. beef top round steak [or or your favorite cut of beef], pounded 1/4-inch thick, cut into 8 pieces
  • 3 Tbsp. oil

Instructions:

  1. Sprinkle Knorr® Beef flavor Bouillon evenly over steak.
  2. Heat oil in large skillet over high heat.
  3. Add steak, in batches, and cook 40 seconds on each side or until desired doneness. (Be sure not to overcook so steak stays juicy.)
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